Dessert Menu
At the end, something sweet
Banoffee Pie – €5.50
Chocolate Fondant with Vanilla Ice-cream Baileys & Chocolate Ganache – €6.50
(please allow 12 minutes cooking time)
Mango & Coconut Pannacotta (LF) (GF) (VG) – €5.50
Lemongrass & Thyme Crème Brúlée (GF) €4.50
Hazelnut & Chocolate Or Almond Parfait €5.50
Ice Creams Or Sorbets (GF) €4.50
LF – Lactose Free GF – Gluten Free VG – Vegan
All of our desserts are home made, and traces of nuts could still be present