Welcome to Zeri’s Restaurant!
We look forward to hosting you at Zeri’s and while you are dining with us you can enjoy the delightful views of Portomaso Marina. We will take pleasure in preparing some of our house specialities for you.
Our sommelier will make sure to recommend wines that will match your choice of meal and you can sit back, relax and enjoy yourselves.
Zeri’s Restaurant is open for dinner 7 days a week from 19.00h to 23.00h. We are also open on Public holidays for lunch from 12.00h to 15.00h.
You can contact us here under.
Booking is recommended.
Mark Zerafa or Zeri
(as he is also known), started cooking and preparing food at a very early age and comes from a background of chefs. He started with basic food preparation in a top Maltese Hotel when he left school and then progressed to work in some of Malta’s top restaurants, also helping in their refurbishments along the way.
He then ventured abroad to gain work experience in Holland, London and other European cities before travelling to Thailand, Mauritius and Seychelles to gain fresh ideas on other cuisines. On returning from abroad, Mark decided to look for a place of his own and so Zeri’s was born, where he formulated his own ideas, menus and the use of unusual combinations of different ingredients.
Zeri’s Restaurant is situated in the very up market and sought after area of Portomaso with spectacular views of the open sea and the award winning marina development. Mark is chef patron and together with his team provides consistency in excellent food, service and innovative dishes. In fact their dedication has paid off immensely and in their eight years of operation they have won numerous Definitively Good Food Guide awards for being one of the top Maltese restaurants. The restaurant provides a relaxing and tranquil ambience to satisfy ones needs.
My all time favourite restaurant on Malta.
Where to start, the food is excellent and I do mean five stars, they serve Mediterranean cuisine and specialize in seafood however they do have some very amazing steaks.
My favourite dish is the chateaubriand steak, it is divine.. Not even restaurants specializing in cooking meat and steaks can come close..
If you are interested in the chateaubriand make sure you order it when making your reservation which is highly recommended.
You can ask to be seated next to the windows and enjoy the view of the marina whilst you enjoy their exceptional food, cannot wait to go back!
Siamo stati a mangiare ieri sera in questo ristorante e siamo rimasti soddisfattissimi di tutto. Bel locale,camerieri gentilissimi e sempre disponibili ad ogni nostro cenno,e poi come n parlare dei piatti,carpaccio di salmone,linguine alle vongole,orata sulla griglia e per finire ananas servita con rum,tutto buonissimo,conto nella normalità. Nn so se tornerò mai a Malta,ma se dovesse ricapitare ci tornerei di sicuro.Federico C.
They go the extra mile
We have visited Zeris many times over the years on our visits to Malta, this march we where meeting 4 friends in Malta and it coincided with our wedding anniversary, there was only one place to go knowing the food and atmosphere created by the owner Zeri and his staff would not let us down, we mentioned our Anniversary when we booked and they pulled all the stops out to make sure we had a great time, more than just recommending Zeris, I urge you not to give this restaurant a miss, you won’t regret it!Geoffrey / Elaine H.
Having visited Zeris restaurant on several occasions, and have had most enjoyable evenings of food and wine before, my brother decided to have his anniversary meal there with friends whom have never been to Malta before. Needless to say they didn’t disappoint, with a variation of dishes from seafood pasta, steak, fish and chateaubriand, with comments from the friends of “best seafood pasta ever tasted” and “steak that melts in your mouth” we knew we had made the right choice, the staff were very friendly and very knowledgeable about there food and wine. Can’t wait for my anniversary so we can go back to definitely one of the best restaurants on the island!Jan P.